Steward Job Description

Position: Steward

Location: [City], UAE

Job Type: Full-Time

About Us: [Include a brief description of your company and its values.]

Responsibilities:

1. Maintain Cleanliness: Ensure the cleanliness and hygiene of dining and kitchen areas, including clearing and cleaning tables promptly.
2. Dishwashing: Efficiently handle dishwashing duties, ensuring all utensils and dishes are cleaned to the highest standards.
3. Support Service Staff: Assist waiters and waitresses during peak hours by delivering dishes to tables and refilling water glasses.
4. Stock Management: Monitor and replenish dining area supplies, such as condiments and utensils, to meet operational needs.
5. Follow Safety Procedures: Adhere to all safety and sanitation policies, including proper handling of cleaning chemicals and equipment.
6. Customer Service: Provide friendly and attentive service to guests, addressing their needs and concerns promptly.
7. Team Collaboration: Work closely with kitchen and service staff to maintain a smooth flow of operations.

Requirements:

1. Proven experience as a steward or similar role in a hospitality setting.
2. Knowledge of proper food handling and safety standards.
3. Physical stamina and the ability to lift heavy items.
4. Excellent communication and interpersonal skills.
5. High school diploma or equivalent.

Benefits: [Outline any specific benefits or perks offered, such as healthcare, meal discounts, or training opportunities.]

How to Apply: [Include information on how interested candidates can apply, whether through email, an online form, or another method.]